A memorable seder from the Civil War and other Passover books
Reviewed by: ELLEN SCHUR BROWN Editor, Family Section, reprinted from the Cleveland Jewish News
Private Joel and the Sewell Mountain Seder. By Bryna J. Fireside. Illus. by Shawn Costello. Kar-Ben Publishing. Minneapolis, Minn. 2008. 48 pp. paperback. $6.95.
It was shaping up to be a lonely Passover for Private J.A. Joel, a soldier in the Union army during the Civil War. So, Joel and 20 other Jewish soldiers in his regiment from Ohio, stationed in the Sewell Mountains in West Virginia, asked their commander for permission to hold a Passover seder.
Private Joel and the Sewell Mountain Seder is an outstanding book for young readers about the holiday and the bonds of our tradition. And it’s based on a true story!
With historically accurate details, author Bryna J. Fireside paints a picture of lonely young boys who have never been away from home before, much less cooked or prepared a seder n a job left to mothers or sisters. They somehow assemble the chicken soup, lamb, hard cider and vegetables for their meal. Unable to find any horseradish, they settle for something a farmer dug up that he said would be “bitter enough.”
The unit’s sutler (a peddler who sold supplies to the troops) ships matzah in barrels from Cincinnati, and he includes a few haggadot. The soldiers’ attempted matzah balls are dubbed a new war weapon, but praying together for all slaves who long for freedom, they create an unforgettable seder.
Curiously, Fireside adds three fictional characters to the story, whom she describes as “former slaves who had joined the 23rd Regiment.” Negro slaves, freed and otherwise, fought on both sides of the Civil War but certainly NOT in integrated regiments and presumably not sharing a dinner table. The African-American slaves represent another generation of free men, but strain the credulity of the story.
Still, remembering slavery in America is an important message to young readers, and it accentuates the relevance of the Passover story today when there are still places where people are not free.
FIRESIDE, Bryna J. Private Joel and the Sewell Mountain Seder. illus. by Shawn Costello. 48p. CIP. Lerner/Kar-Ben. 2008. PLB $16.95. ISBN 978-0-8225-7240-4. LC 2007005275.
Gr 2–5—This Civil War story about Private J.A. Joel and 20 other Jewish soldiers in the 23rd Ohio Regiment is based on an article written by Joel and published in the Jewish Messenger in 1866. The third-person narration is presented in eight short, easy-to-read chapters. Bored and homesick while guarding a railroad line in West Virginia, the soldiers secure their commander's permission to commemorate Passover. They pay a sutler (traveling merchant) to ship matzoh to them and obtain ingredients for the traditional meal. They find an egg for the Seder plate and use carrot tops in place of parsley, a brick for chariest, a weed for bitter herbs, and hard cider for wine. Seated around a white-clothed table, they sing the Four Questions, tell the Passover story, and join together in song. Fireside's concluding note discusses her decision "to include some former slaves to share in this celebration." Matzoh ball soup is placed on the menu, providing a humorous subplot and a connection to contemporary readers. Costello's vibrant paintings blend realistic and abstract styles, filling the spreads with color. Readers will need some background on the Civil War and Passover to navigate this story, making this book most useful in collections that support Jewish studies.—Laura Scott, Farmington Community Library, MI.










